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In Course: Italian B1: Confident Conversations

Talk About Food, Cooking and Eating Out in Italian

Learn essential B1 Italian vocabulary for talking about food, ingredients, cooking methods, and describing meals in a restaurant.
A close-up, top-down photograph of hands expertly dicing colorful fresh vegetables on a rustic wooden cutting board in a sunlit French kitchen, surrounded by other fresh ingredients. The scene evokes the art of French cooking with vibrant colors and natural textures, composed for a 3:2 landscape frame.
en-GB → it-IT

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Deck Contents

39 Cards
Lesson#1
Let's begin with some useful Italian words for ingredients and quantities you might use when cooking.
Lesson#2
The Italian word for 'flour' is 'farina'.
Quiz#3
How do you say 'the flour' in Italian?

la farina

Lesson#4
For 'eggs', the Italian word is 'uova'. This is a plural noun.
Quiz#5
How do you say 'the eggs' in Italian?

le uova

Lesson#6
In Italian, 'vegetables' are 'verdure'.

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